Dining Services
UNTData obtained: 9/22/2025
Total Employees
15
Median Salary
$67,574
Minimum Salary
$51,744
Maximum Salary
$162,007
Employees By Gender
Most employees of this department identify as female.
| Gender | Employees | Percent | Median Salary |
|---|---|---|---|
| Female | 12 | 80% | $52,705 |
| Male | 3 | 20% | $74,969 |
Employees By Race
Most employees of this department identify as White.
| Race | Employees | Percent | Median Salary |
|---|---|---|---|
| Black or African American | 2 | 13% | $57,622 |
| Hispanic or Latino | 1 | 6.7% | $53,000 |
| Not Provided | 1 | 6.7% | $11 |
| Two or More Races | 2 | 13% | $12 |
| White | 9 | 60% | $74,969 |
Employees By Employment Time
Most employees of this department work full-time.
| Employment Time | Employees | Percent | Median Salary |
|---|---|---|---|
| Full-time | 11 | 73% | $67,574 |
| Part-time | 4 | 27% | $12 |
Department Employees
All 15 employees in department.
| Employee | Salary |
|---|---|
Peter Francis Balabuch Executive Dir, Dining Services | $162,007 |
Sarah Ann Kettelhut Dir Dining Services | $89,220 |
Souzan Zangeneh Dir Division Budget & Ops | $87,650 |
Kayla Rachelle Jones Director, Sports Nutrition | $75,912 |
Matthew Thomas Ward Executive Chef | $74,969 |
Suzan Elizabeth Cruz Sr Program Project Coordinator | $67,574 |
Bryant David Canzoneri Asst Dir, Departmental Mktg | $67,500 |
Essence Decole Williams Mgr-Auxiliary Services | $63,500 |
Laura Elizabeth Fernandez Accounting Coordinator | $53,000 |
Miranda Lea Smith Registered Dietitian | $52,410 |
Estella Diamond Ramble Program Project Coordinator | $51,744 |
Lauryn Patrice Green Non-Student Help - Hourly | $13 |
Samantha C. Freeman Non-Student Help - Hourly | $13 |
Emaan R. Noorzaie Non-Student Help - Hourly | $11 |
Zoey Bleu Long Non-Student Help - Hourly | $10 |